In a way, a wine cellar is kind of like a wardrobe. You have your sparkly Champagne for special occasions, your comfortable Cabernet for when you need something familiar and reliable, and that dusty old bottle in the back that no longer fits your taste but you just can’t bring yourself to throw away. You might favor one color over all others, or perhaps you have a balanced mix. Maybe you have a favorite brand, or a particular appreciation for fine Italian craftsmanship. Whatever your wardrobe or cellar preferences, it is important to have a few versatile pieces that can work for any occasion.

Garnacha, a grape variety native to Spain and known as Grenache in France and elsewhere, may be just the thing you need to round out your wine rack—but don’t call it basic. Garnacha can be found in red, white and rosé varieties, and can range from dry but fruity table wines to jammy, sweet dessert wines that bear a close resemblance to Port. Continue reading Garnacha is the New Black →