Category Archives: New Arrivals

Silver Oak Cabernet Sauvignon is a time-tested treat!

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Let’s go back in time to really understand how far Silver Oak Cellars has come. In the early 1970’s, Justin Meyer and Ray Duncan decided to launch a winery dedicated exclusively to making Cabernet Sauvignon, a bold move.  At this time, varietal wines had not yet become a reality in the United States. Most American wines were generic (Chablis, Burgundy and Vin Rose) or fortified wines (port, white port, tokay, muscatel). Serious table wines from California were not yet a reality. The French owned the market (Bordeaux, Burgundy, Beaujolais, etc.) So who are these renegades to create a winery dedicated exclusively to Cabernet Sauvignon? They were pioneers!

What came first? The label or the water tower?
Consumers recognize the iconic water tower on the Silver Oak label – and possibly from visiting the winery, as one sits above both tasting rooms in Alexander Valley and Napa. But alas, the label was not inspired by the water tower, in fact, it was inspired by original co-founder Bonny Meyer, who photographed upwards of 30 Napa Valley water towers. Meyer finally commissioned  John Farrell, a young local artist,  to create the Silver Oak label with the water tower image. The physical tower was built afterwards.

Today, the marketplace can’t get enough of Silver Oak. Huge crowds descend each year on the little town of Oakville on the winery’s well-orchestrated release day. Under the direction of winemaker Daniel Baron, Silver Oak Cabernet Sauvignon continues to improve remains one of Napa Valley’s most sought-after wines.

The 2010 Silver Oak Alexander Valley Cabernet serves up plenty of ripe fruit flavors, with an accent of savory herbs and a shading of sweet oak. Delicious now, especially with a highly marbled grilled rib eye of beef, this wine will enjoy development in the cellar for another 10-15 years. The winery’s chef Dominic Orsini recommends flank steak and salsa verde. Doesn’t that sound good? I am sure glad we have progressed since the 1970’s - Silver Oak Cabernet Sauvignon is a time-tested treat!

Celebrating Caymus Vineyards 40th Anniversary Cabernet Sauvignon

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Good morning from beautiful downtown San Francisco, this is Chief Storyteller of Wine.com speaking to you from the heart of the city’s financial district on the eve of one of California wine’s greatest moments. Today we announce the release of the 2012 Caymus Vineyards 40 Anniversary Cabernet Sauvignon.

Looking back over 40 years of incredible history, Caymus produced its first vintage in 1972, a rain-soaked year in which so many Napa Valley Cabernets went to the wayside. Yet the Wagner family succeeded in bringing to market a wine of great depth and richness that became a benchmark for California Cabernet. Now fast forward to the present and we find the wonderfully rich and opulent 2012 available for our collections.

From my notes, the 40th Anniversary Cabernet once again stands tall as wine that will ultimately represent one of the vintage’s best efforts. In a staff tasting, we found the wine opulent and long lasting. Dancing on edge of overt black fruit, the wine stays close to home with its unmistakable dustiness.

I first met Chuck Wagner around 1975, when I tasted the legendary 1973 Caymus Vineyards Cabernet Sauvignon. I have had the pleasure of tasting nearly every one of the winery’s 40 vintages and was so happy to experience the 2012. Happy 40th to the Wagner Family and all that you have done for the California wine industry.

A drink with the Crowleys

downtonbottle2They are here. And almost gone. I speak of the Downton Abbey wines, a white and a red from Bordeaux of which even Carson would approve.

We tasted these wines yesterday and were quite impressed. Though some wines that latch on to a celebrity name or brand are not stellar quality, others look for good wine at the right price to associate with a well-respected image. For Downton Abbey, the situation is the latter.

The Downton Abbey Blanc hails from the Entre-Deux-Mers area of Bordeaux, a region that excels in white wine production from the Sauvignon Blanc and Semillon grapes. It shows bright citrus and stone fruits on the nose and the palate is ripe apple – we may even call it fruity – with vibrant acidity and a soft texture. Nice balance and a wine I think would be ideal for a seafood dish or even a pasta with a rich sauce. If you like California Sauvignon Blanc, you’ll enjoy this wine.

As for the Claret, it’s a blend of Merlot, Cabernet Sauvignon and Malbec and definitely calls out for some protein. It is balanced overall with dark berries and black currant, touch of spice, touch of floral notes and great acidity and good structure. But I do highly recommend with food!

So stock up to sip on these two wines for the January premiere! We’ve heard fans will need a strong drink!

Wines that Rock

When it comes to wine, gimmicks abound. Funny labels and tag lines can help sell a wine, but sometimes what’s inside doesn’t deliver. But sometimes it does.  Wines that Rock represents that time when a great theme delivers both cleverness AND good wine. Described as “great tasting wines inspired by music,” Wines that Rock takes inspiration from legendary artists like Pink Floyd, Rolling Stones and Grateful Dead. It’s a great concept, and only more so since what’s in the bottle lives up to the name and labels.

What does Wines that Rock say?
“By crafting these great tasting wines with classic music as our muse, utilizing the tapestries from the rock vaults as our cover, and truly creating something that tastes great, Wines That Rock is out to change the boring perceptions of your typical wine.  Wines That Rock is meant to be fun, a conversation starter, an eye popping party gift that makes you do a double take once you actually pop the cork and taste what’s inside.  It’s also the perfect complement to your meal or just what you need when you want to kick back, relax and enjoy.”

Options include labels from Pink Floyd, The Police, Woodstock, Rolling Stones and the newest label, the Grateful Dead.

Some labels showcase the artist, while others call out a specific song by a band. Either way, these are great wines for classic Rock N’ Roll lovers.

As the back of the bottles say: “Pop the Cork, Turn up the Tunes and enjoy the taste of Wines That Rock.”

Impressions from Bordeaux

I recently returned from a glorious week in Bordeaux, touring the different appellations and tasting through the 2010s of each district’s wines. Some of these tastings were held privately at the Chateau, where only the wines from their specific property were tasted. Some were organized communal tastings at a Chateau, where several dozen producers from specific appellations, i.e. the Medoc (St. Estephe, Pauillac, Margaux, St Julien), were pouring their wines with throngs of people tasting and spitting in a choreographed dance together.

This week long event, which is billed as En Primeur, is attended by the wine trade and press from around the world. I didn’t run into Robert Parker…but did see both Jancis Robinson and Steven Spurrier (Decanter) on my last days private tasting at Lafite Rothschild, where we tasted the 2010 Lafite Rothschild, 2010 Duhart Milon, and the 2010 Carruades de Lafite. The main purpose of the event is to get a general sense of what the vintage has to offer, and to drum up enthusiasm in anticipation of the 2010 Futures Offerings.

The overall mood for the vintage is very high. Initial scores seem to mirror the optimism. The wines from the 2010 vintage that I tasted were fantastic and I’m excited to have the opportunity to offer them to you in the very near future.

Until then, Wine.com has three very special older vintage wines from Bordeaux (2 Right Bank & 1 Left Bank). Both Chateau Branon and Chateau Valandraud are considered to be “garagistes”… innovative winemakers in the Bordeaux region producing “Vins de garage” or “Garage wine.” Few exemplify the garagiste idiom more than Jean-Luc Thunevin and wife Murielle Andraud of St-Emilion’s Chateau Valandraud. Elevated to cult status thanks to a string of high ratings from influential American critic Robert Parker, Valandraud – literally operating out of a garage – had in guts what Medoc powerhouses had in budget. Founded in 1989 on a 1 hectare plot in Saint-Emilion, with limited funds for equipment, much work was done primitively by hands and feet in their garage, with high detail labor resulting in low output yields defining the methods of the model.

Helene Garcin, owner of Chateau Branon, is also the owner of the third wine in this offer, 2001 Clos L’Eglise Pomerol. We spent an afternoon at another of her wineries (life is rough!), Barde-Haut in St. Emilion, tasting vintages 2008, 2009, 2010 of her properties’ wines (Chateau Branon, Haut-Bergey, Clos L’Elise, Barde-Haut).

What a treat!!! All three of these wines are perfectly aged to drink now! My buying team secured excellent pricing on each of these wines, which allows me to offer them out at the lowest published price in the nation.

The only way to order these wines is by clicking onto the wine names below.  You’ll be directed to the shopping cart. From there, enter the number of bottles you wish to secure (repeat to add additional bottles), proceed to checkout, enter your account details, and you’re off to the races.

2001 Chateau Valandraud – $129.00 per bottle
Lowest published price in the nation! Wine-searcher which shows the national price range = $167.00 – $376.00 per bottle (Average price $238.00)

St-Emilion, Bordeaux, France
“As hard as it may be to believe, Valandraud’s 2001 is better than their 2000. One of the great efforts from proprietors Murielle Andraud and Jean-Luc Thunevin, the 2001 Valandraud boasts a saturated plum/purple color as well as a sumptuously sweet nose of Varhona chocolate intertwined with espresso roast, blackberries, cherry jam, and currants. Full-bodied, opulent, voluptuously textured, pure, rich, and seriously endowed, this is a brilliant effort from Bordeaux’s leading revolutionary. Anticipated maturity: 2007-2020.”
94 Points
The Wine Advocate

2005 Chateau Branon – $99.99 per bottle
Lowest published price in the nation! Wine-searcher shows the national price range = $102.00 – $149.00 per bottle (Average price $116.00)

Pessac-Leognan, Bordeaux, France
“The vineyard, which is planted with equal parts Merlot and Cabernet Sauvignon, is beautifully situated near Haut-Bailly and Malartic-Lagraviere. The gorgeous 2005 exhibits a classic Graves nose of graphite, charcoal, chocolate, scorched earth, blackberries, cassis, and hints of creosote and earth. The wine is opulent and full-bodied with a sensational texture as well as sweet tannin. This compelling Pessac-Leognan is more forward than the tannic Medoc cuvees. It will offer good drinking in 5-10 years, and should last for 2-3 decades.”
96 Points
The Wine Advocate

2001 Clos L’Eglise Pomerol – $92.99 per bottle
Lowest published price in the nation! Wine-searcher which shows the national price range = $153.00 – $161.00 per bottle (Average price $157.00)

Pomerol, Bordeaux, France
“The 2001 offers a huge spectrum of aromas, including notes of smoke, mocha, chocolate, coffee, and loads of blackberry, cherry, and currant fruit. The superb aromatics are followed by an elegant, medium-bodied, deliciously supple-textured, expansive, fleshy, beautifully pure, well-delineated Pomerol. It is a brilliant effort as well as one of the candidates for the wine of the appellation in 2001. Anticipated maturity: 2005-2014.”
95 Points
The Wine Advocate