I admit, in my college days at an ACC school, I never drank wine at a tailgate. It wasn’t
even an option. My red solo cup was a watered down mix of bourbon and coke, just like everyone else. Now that I’m older, and more mature (I hope), I find that wine and football are a great match. Especially with all the fun tailgate foods that go with it. Some general wine tips on matching up vino and tailgates:
Screw cap wines – Grabbing a glass of wine should be easy, especially if you’re in a true tailgate situation parking lot. No need to dig out a corkscrew – plenty of delicious, refreshing, excellent value wine with screw cap closures around, perfect for the plastic cup in your hand.
Bubbly – A chilled bottle of bubbly is a perfect treat in early tailgate season, when the weather is still warm. I am particularly drawn to its ability to pair with anything salty, like all the chips and dip available. Cava is a delicious wine for the price, and we’re big fans of Jaume Serra Cristalino.
Albarino- Crisp and clean, Albarino will go with any grilled seafood or seafood dip at the party. Favorites include the Burgans Albarino (great value at $14) and the Bodegas Fillaboa (also about $14).
Malbec – Step it up for the meat on the tailgate menu. Malbec is spicy and jammy, a great match for a mix of sweet and spicy foods. Easy to drink and many a great value. Check out Crios de Susana Balbo Malbec and Apaltagua Malbec.
Zinfandel – Zin is an all-season wine. Great in summer, ideal on the Thanksgiving table, and a perfect pick for a tailgate. Delicious to drink on its own well into the 3rd and 4th quarters. Seghesio Sonoma Zinfandel is a definite favorite, though Bogle Old Vines Zinfandel is probably my favorite value.
No matter what you pick for your tailgates – beer, bourbon or wine – enjoy that general football season warmth – fall weather rolling in, funny-looking mascots, screaming at the television when you have absolutely no control of the outcome… Happy Tailgate Season!