I recently returned from a glorious week in Bordeaux, touring the different appellations and tasting through the 2010s of each district’s wines. Some of these tastings were held privately at the Chateau, where only the wines from their specific property were tasted. Some were organized communal tastings at a Chateau, where several dozen producers from specific appellations, i.e. the Medoc (St. Estephe, Pauillac, Margaux, St Julien), were pouring their wines with throngs of people tasting and spitting in a choreographed dance together.
This week long event, which is billed as En Primeur, is attended by the wine trade and press from around the world. I didn’t run into Robert Parker…but did see both Jancis Robinson and Steven Spurrier (Decanter) on my last days private tasting at Lafite Rothschild, where we tasted the 2010 Lafite Rothschild, 2010 Duhart Milon, and the 2010 Carruades de Lafite. The main purpose of the event is to get a general sense of what the vintage has to offer, and to drum up enthusiasm in anticipation of the 2010 Futures Offerings.
The overall mood for the vintage is very high. Initial scores seem to mirror the optimism. The wines from the 2010 vintage that I tasted were fantastic and I’m excited to have the opportunity to offer them to you in the very near future.
Until then, Wine.com has three very special older vintage wines from Bordeaux (2 Right Bank & 1 Left Bank). Both Chateau Branon and Chateau Valandraud are considered to be “garagistes”… innovative winemakers in the Bordeaux region producing “Vins de garage” or “Garage wine.” Few exemplify the garagiste idiom more than Jean-Luc Thunevin and wife Murielle Andraud of St-Emilion’s Chateau Valandraud. Elevated to cult status thanks to a string of high ratings from influential American critic Robert Parker, Valandraud – literally operating out of a garage – had in guts what Medoc powerhouses had in budget. Founded in 1989 on a 1 hectare plot in Saint-Emilion, with limited funds for equipment, much work was done primitively by hands and feet in their garage, with high detail labor resulting in low output yields defining the methods of the model.
Helene Garcin, owner of Chateau Branon, is also the owner of the third wine in this offer, 2001 Clos L’Eglise Pomerol. We spent an afternoon at another of her wineries (life is rough!), Barde-Haut in St. Emilion, tasting vintages 2008, 2009, 2010 of her properties’ wines (Chateau Branon, Haut-Bergey, Clos L’Elise, Barde-Haut).
What a treat!!! All three of these wines are perfectly aged to drink now! My buying team secured excellent pricing on each of these wines, which allows me to offer them out at the lowest published price in the nation.
The only way to order these wines is by clicking onto the wine names below. You’ll be directed to the shopping cart. From there, enter the number of bottles you wish to secure (repeat to add additional bottles), proceed to checkout, enter your account details, and you’re off to the races.
St-Emilion, Bordeaux, France
“As hard as it may be to believe, Valandraud’s 2001 is better than their 2000. One of the great efforts from proprietors Murielle Andraud and Jean-Luc Thunevin, the 2001 Valandraud boasts a saturated plum/purple color as well as a sumptuously sweet nose of Varhona chocolate intertwined with espresso roast, blackberries, cherry jam, and currants. Full-bodied, opulent, voluptuously textured, pure, rich, and seriously endowed, this is a brilliant effort from Bordeaux’s leading revolutionary. Anticipated maturity: 2007-2020.”
The Wine Advocate
Pessac-Leognan, Bordeaux, France
“The vineyard, which is planted with equal parts Merlot and Cabernet Sauvignon, is beautifully situated near Haut-Bailly and Malartic-Lagraviere. The gorgeous 2005 exhibits a classic Graves nose of graphite, charcoal, chocolate, scorched earth, blackberries, cassis, and hints of creosote and earth. The wine is opulent and full-bodied with a sensational texture as well as sweet tannin. This compelling Pessac-Leognan is more forward than the tannic Medoc cuvees. It will offer good drinking in 5-10 years, and should last for 2-3 decades.”
The Wine Advocate
Pomerol, Bordeaux, France
“The 2001 offers a huge spectrum of aromas, including notes of smoke, mocha, chocolate, coffee, and loads of blackberry, cherry, and currant fruit. The superb aromatics are followed by an elegant, medium-bodied, deliciously supple-textured, expansive, fleshy, beautifully pure, well-delineated Pomerol. It is a brilliant effort as well as one of the candidates for the wine of the appellation in 2001. Anticipated maturity: 2005-2014.”
The Wine Advocate